Our turmeric capsules are made from organically grown turmeric from the Himalayas, containing a naturally high level of curcumin. The capsules are produced through a gentle processing method that preserves all nutrients and enzymes. The addition of black pepper extract ensures maximum absorption of curcumin for optimal effect.
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Our turmeric capsules, like the rest of our range, are truly special. The turmeric we use is carefully selected from our spiritual mentor in India, Guru Ji, who cultivates organic turmeric on his farm in the Himalayan mountains. This is a local variety that has been grown in the region for thousands of years. The roots are smaller than the common turmeric roots you find in supermarkets, but they naturally contain high levels of curcumin and other curcuminoids – the active compounds that make turmeric so valuable.
The processing method is simple and gentle, perfectly aligned with our values. The roots are hand-harvested, carefully peeled, and sun-dried, which both preserves them and naturally disinfects through UV rays. The drying is then completed at low temperatures to retain all nutrients and enzymes. Once the roots are perfectly dry, they are ground into the fine, full-spectrum turmeric powder you find in your capsules today. We add a touch of black pepper extract and ginger to enhance absorption, as piperine, the active compound in black pepper, can increase curcumin’s bioavailability by up to 2000%, according to several studies.
Although we never use artificial fertilizers or chemicals, we always test for impurities and heavy metals to ensure you receive the best possible product. We are proud to offer you these turmeric capsules and hope they will support you on your journey toward better health and well-being.
